{"id":410,"date":"2017-10-23T16:56:21","date_gmt":"2017-10-23T14:56:21","guid":{"rendered":"https:\/\/thechinesepulse.com\/fr\/?p=410"},"modified":"2017-11-03T10:12:36","modified_gmt":"2017-11-03T09:12:36","slug":"algorithmthe-life-we-share-new-select-and-experiential-store-in-beijing","status":"publish","type":"post","link":"https:\/\/thechinesepulse.com\/fr\/blog\/2017\/10\/23\/algorithmthe-life-we-share-new-select-and-experiential-store-in-beijing\/","title":{"rendered":"Algorithm,\u201cThe Life We Share\u201d Le nouveau magasin exp\u00e9rientiel \u00e0 P\u00e9kin"},"content":{"rendered":"<p><a href=\"https:\/\/www.weibo.com\/u\/5706230367?profile_ftype=1&amp;is_all=1#_0\">Algorithm<\/a>, which opened on September 2016, is a concept store founded in Beijing by 4 young Chinese who used to work in fashion and restaurant business. On April 2017, The Chinese Pulse has visited this beautiful place and\u00a0made a video interview with Cao Shuai, one of the 4 co-founder to exchange about their project. =&gt;\u00a0Watch the\u00a0<a href=\"https:\/\/youtu.be\/02I925efmNY\">video<\/a>\u00a0here or\u00a0at the end of our article !<\/p>\n<p>Algorithm is a two-level independent building at Sanlitun. Like most concept stores, it proposes a range of well selected products from clothes to house decoration. Just as their slogan \u201cThe Life We Share\u201d, it\u2019s a boutique which sells the lifestyle of its founders. But going beyond other concept stores, they have integrated a restaurant which completes their global lifestyle concept, and their food has also become a signature product which attracts their clients.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-573 \" src=\"https:\/\/thechinesepulse.com\/wp-content\/uploads\/2017\/10\/IMG_4256-1024x768.jpg\" alt=\"\" width=\"431\" height=\"323\" \/><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"wp-image-575 aligncenter\" src=\"https:\/\/thechinesepulse.com\/wp-content\/uploads\/2017\/10\/IMG_4257-1024x768.jpg\" alt=\"\" width=\"430\" height=\"322\" \/><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-574 \" src=\"https:\/\/thechinesepulse.com\/wp-content\/uploads\/2017\/10\/IMG_4249.jpg\" alt=\"\" width=\"431\" height=\"324\" \/><\/p>\n<p>Inspired by their former experiences in the fashion industry, they have decided to change the restaurant menu twice a year to follow the cycle of fashion &#8212; Spring\/Summer and Autumn\/Winter. There\u2019s not a lot of choice of food, but an elaborately designed menu which offers dishes inspired and named after different cities in the world. In addition, the restaurant menu is presented in the way of magazine, in which we can find a selection of product of Algorithm\u00a0with the dishes\u00a0explanations, this menu also became a \u2018it\u2019 fashionable product of Algorithm.<\/p>\n<p>Nowadays\u00a0<a href=\"https:\/\/www.businessoffashion.com\/articles\/global-currents\/in-china-ink-joins-budding-crop-of-concept-stores\">concept store<\/a>\u00a0is not a new thing in China any more, but it\u2019s always interesting to pay attention to the fresh and modern ideas coming up from the new Chinese generation,\u00a0pushing those concepts a step forward.<\/p>\n<p><em><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-571 \" src=\"https:\/\/thechinesepulse.com\/wp-content\/uploads\/2017\/10\/IMG_4238.jpg\" alt=\"\" width=\"269\" height=\"343\" \/><\/em><\/p>\n<p style=\"text-align: center;\"><em>Algorithm<\/em><\/p>\n<p style=\"text-align: center;\"><em>Address: Gongtibeilu 1-1, Chaoyang District, Beijing, China<\/em><\/p>\n<p style=\"text-align: left;\">Interview with one of the co-founders of Algorithm<\/p>\n<p><iframe loading=\"lazy\" width=\"1060\" height=\"596\" src=\"https:\/\/www.youtube.com\/embed\/02I925efmNY?feature=oembed\" frameborder=\"0\" gesture=\"media\" allowfullscreen><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Algorithm, which opened on September 2016, is a concept store founded in Beijing by 4 young Chinese who used to work in fashion and restaurant business. On April 2017, The Chinese Pulse has visited this beautiful place and\u00a0made a video interview with Cao Shuai, one&#8230;<\/p>\n","protected":false},"author":1,"featured_media":411,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1,11],"tags":[23,24,25,26,27,28],"_links":{"self":[{"href":"https:\/\/thechinesepulse.com\/fr\/wp-json\/wp\/v2\/posts\/410"}],"collection":[{"href":"https:\/\/thechinesepulse.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thechinesepulse.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thechinesepulse.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thechinesepulse.com\/fr\/wp-json\/wp\/v2\/comments?post=410"}],"version-history":[{"count":2,"href":"https:\/\/thechinesepulse.com\/fr\/wp-json\/wp\/v2\/posts\/410\/revisions"}],"predecessor-version":[{"id":470,"href":"https:\/\/thechinesepulse.com\/fr\/wp-json\/wp\/v2\/posts\/410\/revisions\/470"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thechinesepulse.com\/fr\/wp-json\/wp\/v2\/media\/411"}],"wp:attachment":[{"href":"https:\/\/thechinesepulse.com\/fr\/wp-json\/wp\/v2\/media?parent=410"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thechinesepulse.com\/fr\/wp-json\/wp\/v2\/categories?post=410"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thechinesepulse.com\/fr\/wp-json\/wp\/v2\/tags?post=410"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}